IngredientsPears sliced, 2
Strawberries, 1 cup
Oranges with peels left on, 2
Kiwi fruits peeled and sliced, 2
and butter lettuce
Colourful greens such as cabbage
Toasted coconut, 1/4 cupDressing
Plain yoghurt, 1 1/2 cups
Mayonnaise, 2 tbsp
Honey, 2 tbsp
Method
1. Cut orange slices into wedges.
2. On a four salad plate, arrange greens and all fruits into a design.
3. Top with coconut.
4. Serve the honey dressing on the side.
5. Mix well and garnish with fresh mint leaves.
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